3It was remarkable how easily, once you had got a job, you settled down to the routine of hop-picking. After only a week of it you ranked as an expert picker, and felt as though you had been picking hops all your life. It was exceedingly easy work. Physically, no doubt, it was exhausting – it kept you on your feet ten or twelve hours a day, and you were dropping with sleep by six in the evening – but it needed no kind of skill. Quite a third of the pickers in the camp were as new to the job as Dorothy herself. Some of them had come down from London with not the dimmest idea of what hops were like, or how you picked them, or why. One man, it was said, on his first morning on the way to the fields, had asked, ‘Where are the spades?’ He imagined that hops were dug up out of the ground. Exce