Damien
We got Bella up and dressed in time to go, have dinner at Chef Mavro, an upscale Honolulu eatery that serves French dishes infused with Hawaiian flavors.
The menu is full of treasures, so if you just can not decide, consider indulging in the multi-course experience to taste an assortment of dishes that make this restaurant so great. Expect menu items like lobster, wagyu beef, and local fish options, along with locally-grown veggies too.
And the drink menu has drinks such as Mai Tai, Tropical Itch, Bahama, Coconut Mojito, Captain’s Demise. And Bella wants to try them all. I figure we are here for a least a week, so she can try one a day.
As we enter, the hostess asks us for our reservations. I give my name, then lead to a private dining room. And were informed that our waitress
